Every year, thousands of Brits come to Los Angeles looking for their big break. British (and Scottish, Irish and even Welsh) actors seem to do exceptionally well here, but it’s also true to say that the vast majority — even with ...
Category Archives: Interview
In the third part of Anglophenia’s series profiling British chefs in New York – see our previous installments with Nobu’s Matt Hoyle and Chip Shop’s Chris Sell – culinary rock star April Bloomfield shows us ...
Anglophenia, Mind the Gap’s mother blog, has been zipping around New York City, interviewing British chefs who have achieved culinary stardom in the the most competitive city on the planet.


Interview: Lisa Powers, Manager of L.A.’s Ye Olde King’s Head Pub
It’s said that you’re never more than half an hour from the sea in England, so there’s definitely some truth behind the lyrics of the 1907 music hall song “Oh We Do Like to Be Beside the Seaside.”