Category Archives: Interview

#MindTheChat Q&A: What Should You Be Reading Now?

As temperatures begin to plummet, we’ll find ourselves in need of some light winter reading. This Wednesday (September 24), bestselling British chick-lit author Lindsey Kelk (I Heart New York, The Single Girls To-Do ...

#MindTheChat Q&A: Broadway’s ‘The Curious Incident’ and National Theatre Live

With live screenings of West End productions showing in American cinemas and Broadway subsisting on a diet of British pla, U.K. theater is easier than ever to watch on the U.S. side of the pond.

#MindTheChat Q&A: Brit-Rock Legend Tim Booth of James

This Wednesday (September 10), fans of famed British independent rock band James delighted in participating in Mind the Gap‘s Twitter #MindTheChat with lead singer Tim Booth.

Interview: Lisa Powers, Manager of L.A.’s Ye Olde King’s Head Pub

It’s said that you’re never more than half an hour from the sea in England, so there’s definitely some truth behind the lyrics of the 1907 music hall song “Oh We Do Like to Be Beside the Seaside.”

Interview: Craig Young, CEO of Brits in LA

Every year, thousands of Brits come to Los Angeles looking for their big break. British (and Scottish, Irish and even Welsh) actors seem to do exceptionally well here, but it’s also true to say that the vast majority — even with ...

WATCH: April Bloomfield Shows Us How to Prepare Lamb Chops with Chimichurri

In the third part of Anglophenia’s series profiling British chefs in New York – see our previous installments with Nobu’s Matt Hoyle and Chip Shop’s Chris Sell – culinary rock star April Bloomfield shows us ...

WATCH: Interview with Chris Sell, British Founder of New York’s Chip Shop

Anglophenia, Mind the Gap’s mother blog, has been zipping around New York City, interviewing British chefs who have achieved culinary stardom in the the most competitive city on the planet.