Season 1 Episodes

Episode 1

Piri Piri Chicken

Jamie’s cooking piri piri chicken with dressed potatoes, rocket and cress salad and quick Portuguese tarts for dessert.

View More
Episode 2

Thai Red Prawn Curry

Jamie cooks up Thai red prawn curry with jasmine rice, cucumber salad and a papaya platter, in 30 minutes!

View More
Episode 3

Roast Beef

Jamie makes roast beef with baby yorkies, little carrots, crispy potatoes and super-quick gravy, all, amazingly, in half an hour.

View More
Episode 4

Spinach & Feta

Jamie shows how to make spinach and feta filo pie, cucumber salad, tomato salad, and coated ice cream in just thirty minutes.

View More
Episode 5

Jool's Pasta

Jamie Oliver prepares ‘Pregnant Jools’s Pasta’ with crunchy chicory and watercress salad, and little frangipane tarts.

View More
Episode 6

Rogan Josh Curry

Jamie Oliver makes rogan josh curry with fluffy rice, carrot salad, poppadoms, and flatbread.

View More
Episode 7

Duck Salad

Jamie makes duck salad with giant croutons and cheat’s rice pudding with stewed fruit.

View More
Episode 8

Oozy Mushroom Risotto

Jamie Oliver shows how to cook oozy mushroom risotto with spinach salad, and quick lemon and raspberry cheesecake in just thirty minutes.

View More
Episode 9

Stake Sarnie

Jamie Oliver shows how to cook the perfect steak sarnie with crispy new potatoes, cheesy mushrooms and beetroot salad.

View More
Episode 10

Chicken Pie

Jamie makes chicken pie with French-style peas, sweet carrot smash, and berries, shortbread and chantilly cream.

View More
Episode 11

Fish Tray Bake

Jamie Oliver shows how to make a fish tray-bake with Jersey Royals, salsa verde and simple spinach salad, followed by cheat’s banoffee pie.

View More
Episode 12

Cauliflower Macaroni

Jamie makes cauliflower macaroni, chicory salad with ‘insane dressing’, followed by stewed fruit.

View More
Episode 13

Stuffed Foccacia

In this episode, Jamie shows how to prepare foccacia stuffed with prosciutto and celeriac remoulade, served with dressed mozzarella and fresh lemon and lime granite.

View More
Episode 14

Moroccan Lamb

Jamie Oliver shows how to make Moroccan lamb chops, served with flatbreads, herby couscous, stuffed peppers and pomegranate – all in half an hour.

View More
Episode 15

Sea Bass and Crispy Pancetta

Jamie prepares sea bass and crispy pancetta, with sweet potato mash, asian greens, one-minute berry ice cream and sparkling lemon ginger drink.

View More
Episode 16

Summer Veg Lasagne

Jamie makes summer veg lasagne, Tuscan tomato salad and quick mango frozen yoghurt in baby cornets – all in under half an hour.

View More
Episode 17

Smokey Haddock Corn Chowder

Jamie prepares smoky haddock corn chowder, spiced tiger prawns, rainbow salad and raspberry and elderflower slushie.

View More
Episode 18

Kinda Sausage Cassoulet

Jamie shows how to cook kinda sausage cassoulet, warm broccoli salad and berry and custard pie in just 30 minutes.

View More
Episode 19

Asian-Style Salmon

Jamie shows how to make Asian-style salmon, noodle broth, beansprout salad and lychee desert in under half an hour.

View More
Episode 20

Killer Jerk Chicken

Jamie makes killer jerk chicken, with rice and beans, refreshing chopped salad and chargrilled corn – all in just thirty minutes.

View More
Episode 21

Rib-Eye Stir Fry

Jamie prepares rib eye steak stir fry with dan dan noodles and chilled hibiscus tea.

View More
Episode 22

Thai Green Curry

Jamie Oliver makes Thai green curry with crispy chicken, kimchee slaw and rice noodles.

View More
Episode 23


Jamie cooks spaghetti alla puttanesca with a crunchy salad, garlic bread, and a silky chocolate ganache.

View More

Tapas Feast

Jamie’s Spanish spread includes tortilla, glazed chorizo, manchego cheese, cured meats and honey, stuffed peppers and rolled anchovies.

View More
Episode 25

Super-Fast Beef Hash

Jamie prepares super-fast beef hash with jacket potatoes, goddess salad and lovely butter beans and bacon.

View More
Episode 26

Spring Lamb

Jamie prepares spring lamb with a vegetable platter, mint sauce and chianti gravy, followed by chocolate fondue.

View More
Episode 27

Mustard Chicken

Jamie prepares mustard chicken with quick dauphinoise potatoes, greens, and black forest affogato.

View More
Episode 28

Trapani-Style Rigatoni

Jamie prepares Trapani-style rigatoni with griddled chicory salad, rocket and parmesan salad, and Limoncello-kinda trifle.

View More
Episode 29

Sticky Pan-Fried Scallops

Jamie shows how to make sticky pan-fried scallops with sweet chilli rice, dressed greens, and quick brownies.

View More
Episode 30

Episode 30: Cheat's Pizza

Jamie prepares cheat’s pizza, three delish salads, and squashed cherries and vanilla mascarpone cream.

View More
Episode 31

Crispy Salmon

Jamie prepares crispy salmon with jazzed-up rice, a salad of baby courgette, gorgeous guacamole and berry spritzer.

View More
Episode 32

Wonky Summer Pasta

Jamie makes fresh tagliatelle with smashed up basil, lemon juice and zest and Parmesan, a salad with crispy bacon, fennel seeds, tarragon, grapes, and a warm balsamic vinegar dressing and pear topped tarts.

View More
Episode 33

Stuffed Cypriot Chicken

Jamie makes stuffed Cypriot chicken with pan-fried asparagus and vine tomatoes, cabbage salad, and St Clement’s and vanilla ice-cream float.

View More
Episode 34

British Picnic

Jamie makes homemade sausage rolls, a pickled onion, pear and watercress salad, grilled asparagus with oil and lemon, smoked mackerel and horseradish pate and for dessert an eton mess.

View More
Episode 35


Jamie cooks grilled sardines with crispy halloumi, watercress salad and figs, followed by a thick chocolate mousse.

View More
Episode 36

Steak Indian-Style

Jamie prepares steak Indian-style with spinach and paneer salad, naan breads and mango dessert.

View More
Episode 37

Tasty Crusted Cod

Tasty crusted cod with ‘my mashy peas’, tartare sauce and warm garden salad all feature on Jamie’s menu today.

View More
Episode 38

Chicken Skewers

Jamie cooks chicken skewers with amazing satay sauce, which he serves with a fiery noodle salad. Followed by fruit and mint sugar.

View More
Episode 39

Broccoli Orecchiette

Jamie knocks up broccoli orecchiette with courgette and bocconcini salad, plus prosciutto and melon salad.

View More
Episode 40

Smoked Salmon

Today Jamie makes smoked salmon accompanied by potato salad, beets and cottage cheese, with rye bread and homemade butter.

View More