Zocalo’s is an authentic Mexican restaurant in the college district of Philadelphia. Chef Greg and his wife Mary both decided to put down money and invest in the restaurant to own their own business. These days, Greg find himself doing everything from cooking, cleaning and taking care of the bills while Mary tries to run the front of the house with their two daughters who are waitresses. Greg can’t hold up this restaurant by himself forever, though. Will these owners get their act together in time to save their restaurant?