US Season 2View All
Hannah & Mason’s
Chef Ramsay is called to the quaint little town of Cranbury, NJ to help two friends who bought Hannah & Mason’s, a French bistro they used to work in.
Both owners and the 23-year-old manager lack experience and passion, which creates a recipe for disaster. When Gordon finds out that many of the staff’s paychecks bounce week after week he knows major changes are needed to keep this restaurant afloat.
However, during Valentine’s Day dinner service, he stumbles upon the most appalling thing he’s ever seen in a kitchen cooler and is forced to shut the restaurant down on their busiest night of the year.
Will Gordon get through to the inexperienced, lazy owners or will he be forced to crush their dreams?