Gordon‘s focus turns to cuisines of the Americas as Discovery Bay, a Caribbean restaurant from Huddersfield, and Santa Maria Del Sur, an Argentinian restaurant from London, battle it out over a menu of chicken and chili, rib eye steak, spicy pork and roast peaches. Also, Gordon heads to Quebec to hunt wild snow goose, and former pro soccer player Ian Wright challenges Gordon with his recipe for jerk chicken.
Season 5 Episodes View All
Gordon‘s focus turns to cuisines of the Americas as Discovery Bay, a Caribbean restaurant from Huddersfield, and Santa Maria Del Sur, an Argentinian restaurant from London, battle it out over a menu of chicken and chili, rib eye steak, spicy pork and roast peaches. Also, Gordon heads to Quebec to hunt wild snow goose, and former pro soccer player Ian Wright challenges Gordon with his recipe for jerk chicken.
Videos From This Season
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See all Gordon Ramsay's F-Word Videos1:03
And the Winner Is...?
1:53
Chaos in the Thai Kitchen
1:41
Let the Semi-Finals Begin!
1:13
The Greek Cookbook Challenge
2:02
Reindeer Stew Around the Campfire
2:00
The Dangerous Hunt for Goose Barnacles
1:51
A Female Gordon Ramsay From Bangkok
1:57
Crispy Salt and Pepper Squid... Done.
1:56
The French Table