The Brit-filled cast of BBC’s miniseries Death Comes to Pemberley was announced back in December 2013, but a U.S. airdate […]Read Now
Season 3 EpisodesView All
The finale takes place at Gordon‘s restaurant at Claridge’s in London’s West End where the most successful amateur brigade of the series will be cooking the lambs Gordon and his family have been rearing in their back garden. For the winning brigade it’s the ultimate culinary challenge. Award-winning comedian Ricky Gervais comes for dinner and gets the surprise of his life when he tastes some of the world’s strangest foods. Plus, Gordon heads north to revive a British delicacy and one of his childhood favorites: tripe. On the menu tonight is King crab tortellini, followed by rolled leg of lamb and individual shepherd’s pies. Dessert is a delicious hot chocolate soufflé prepared by the winner of Gordon’s search for a new female home cook.