Recipes

Stan’s Final Recipes

Stan’s Final Recipes

Drunken Avocado Soup with Toast Points with Chive and Paprika Oil

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Mark’s Crab Cake Bake

Mark’s Crab Cake Bake

Made by Mark of Team U.K. “ Crab cake, baked cauliflower mornay, asparagus dressed in roasted crab oil and Parmesan […]

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Walleye Brandade

Walleye Brandade

Team U.K. Mark’s Walleye Brandade

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Bruschetta with Bacon, Onions and Herbs

Bruschetta with Bacon, Onions and Herbs

Team U.S. chef Stan’s Bruschetta

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Pulled Pork Sandwich with Homemade BBQ Sauce

Pulled Pork Sandwich with Homemade BBQ Sauce

Team U.S. chef Stan’s Pulled Pork Sandwich

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Very Berry Smoothie

Very Berry Smoothie

Caroline’s Very Berry Smoothie

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Lamb Fries – 3 Ways

Lamb Fries – 3 Ways

Team U.K.’s Mark cooks a successful plate of Lamb Fries – 3 ways.

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Old Fashioned Rice Pudding

Old Fashioned Rice Pudding

A Winning Challenge dish made by Bianca of Team U.S. in Episode 3.

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Tongue, Liver and Crispy Heart Soft Tacos with Nopales Salsa and Sweet Corn Fritter

Tongue, Liver and Crispy Heart Soft Tacos with Nopales Salsa and Sweet Corn Fritter

Made by Team U.K. chefs Sophie and Mark in Episode 2.

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Pickled Ham Hock, Red Beef Hash and Poached Eggs

Pickled Ham Hock, Red Beef Hash and Poached Eggs

Made by Team U.S. chefs Ronaldo and Cody in Episode 1.

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