Haggis

Anglo-Kitchen Taste Test: The Scottish Dish Haggis

When the name haggis comes up in conversation, or in Anglophenia posts, people seem to shy away, but really, if you like sausage or meatloaf, it’s not that scary. The Scottish delicacy is cooked in a casing made out of the ...

Mint Julep Day: Five Foods the British Only Consume Once a Year

It’s a little uncomfortable out here on this limb, making assumptions about the tastes and dietary habits of two whole nations. But we all know that some foodstuffs—whether they are commemorative dishes or special ...

Haggis: Banned In The U.S.A.

Note: It might be an idea not to read this particular story if you’re having breakfast. Or lunch, for that matter.