WATCH: Holliday Grainger on Why Chocolate is ‘Better in Britain’

British Cadbury chocolate. (AP Photo/Simon Dawson)

In the first installment of our “Better in Britain?” series, actress Laura Linney commented on the Brits’ “better relationship to time and how one uses it, especially in the workplace.” Now we hear from a Brit: Holliday Grainger — star of The Borgias, Anna Karenina, last fall’s Great Expectations adaptation — provides her choice for the one thing her countrymen do better than Americans, appealing to those of us with a prominent sweet tooth. Watch below:

Also: check out Anglophenia’s consumer guide to British chocolate.

Do you agree with Holliday’s observation about chocolate in Britain? Tell us below:

Kevin Wicks

Kevin Wicks

Kevin Wicks founded's Anglophenia blog back in 2005 and has been translating British culture for an American audience ever since. While not British himself—he was born and raised in St. Louis, Missouri—he once received inordinate hospitality in London for sharing the name of a dead but beloved EastEnders character. His Anglophilia stems from a high school love of Morrissey, whom he calls his "gateway drug" into British culture.
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